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About Us

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Our Story

AQUA Pazza is a passionate story of friendship and shared love for the culture of food and wine. From diverse professional backgrounds, Paolo, Roberto and Ian pursued their dream of owning and running an Italian restaurant in Sri Lanka’s most historic and beautiful city, Galle Fort and AQUA Forte was born in 2019.

After this successful beginning the AQUA Family expanded and Ian’s Spanish heritage allowed us to marry traditional tapas and Chef Roberto’s talian cuisine in new contemporary restaurant concept.

Why AQUA Pazza?

Authentic Italian Food

Experience authentic Italian food between tradition and innovation

Traditional Spanish Tapas

The most authentic Spanish tapas in the country

Extensive Wine selection

Premium wines by the glass, multiple pairings, different moods

Experienced Chefs

Skilled and experienced, our chefs combine science and creativity.

Prime Location

At the heart of Colombo, in the vibrant Park Street Mews

Roberto Vicario

Roberto Vicario is the Executive Chef, Co-founder and Managing Director at AQUA Pazza.

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Find us in the heart of Colombo

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gallery

Explore our gallery for a glimpse of AQUA Pazza’s vibrant flavours.

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